La Lanterna Redcliffe — Restaurant
Traditional Italian Restaurant.
Unusual flavours and dedication in search of the ingredients are the key factors of our history.
La Lanterna is a 35 seats Ligurian italian restaurant, lunch, dinner and take away in Redcliffe – Queensland, Australia. Our friendly and casual enviroment provide a wide range of services for our guest beyond what you would normally expect. A total innovation for the Australian public, a regional Genoese food authenticity, offered in a casual enviroment, open to everyone.
A little piece of northern Italy close to you.
- Book a table
Call us +61 7 3142 3150 or submit this form and join us!*
Call us +61 7 3142 3150
Bookings for more than 4 people, or for specific dietary requirements, please call us on 07 3142 3150.
La Lanterna Redcliffe
Restaurant Menu
The flavours can change to keep our menu always fresh and innovative!
FOCACCE
Farinata of The Day — $14/27
Chickpea focaccia! Ask for the flavour of the day. [V / DFO / GFO]
La Lanterna Classica — $15/28
Thin baked cheesy focaccia. [V]
La Lanterna w/ Garlic — $15/28
Thin baked cheesy focaccia with garlic. [V]
La Lanterna w/ Prosciutto crudo — $16/29
Thin baked cheesy focaccia topped with prosciutto crudo.
La Lanterna Calabrese — $16/29
Thin baked cheesy focaccia topped with hot salame.
La Lanterna Pizzata (I) — $16/29
Thin baked cheesy focaccia, olives, anchovies, capers, tomato sugo.
La Lanterna Prosciutto cotto — $16/29
Thin baked cheesy focaccia topped with prosciutto cotto.
La Lanterna w/ Salsiccia — $16/29
Thin baked cheesy focaccia topped with tomato and italian sausage.
La Lanterna Mozzarella — $16/29
Thin baked focaccia with mozzarella and basil. [V]
ENTREES
Ligurian Olive — $12
Mixed ligurian olives marinated. [V / DF / GF]
Frisceu — $12
Italian fritter filled with aromatic herbs. [V]
Tomino al forno — $20
Tomino cheese, honey, fresh herbs and focaccia. [V / GFO]
Impepata di cozze (A) — $22
Stewed mussels (250g) served with focaccia. [DF / GFO]
Nannata (I) — $21
Whitebait fritters with herbs. [GF]
Gamberoni al forno (A) — $24
Oven baked prawns with salmoriglio sauce (garlic, oil, herbs). [GF/DF]
Fagottini di Bresaola — $24
Bresaola filled w/ soft cheese, parmigiano, lemon and chives. [GF]
Cipolle Ripiene — $18
Onion stuffed with potatoes, onions, parmesan and herbs. [GF / V]
Polipetti in Purgatorio (I) — $22
Baby octopus in spicy tomato sauce. [DF / GFO]
Antipasto Misto — $29/49
Salumi, cheeses, genoese focaccia, ligurian olives. [GFO]
PASTA
Tagliatelle al Ragù — $29
Traditional beef and pork ragù tomato based. [DFO / GFO]
Pappardelle all'Anatra — $34
Slow cooked duck ragù. [DFO]
Spaghetti al Fumé — $29
Pancetta, creame, cheeses, tomato and herbs. [GFO]
Linguine allo Scoglio (M) — $33
Clams, Mussels, cherry tomato, parsley, chilli. [DFO / GFO]
Caserecci al Ragù di mare (M) — $35
Mixed seafood, tomato and chilli [DF / GFO]
Conchiglie Patate e Salsiccia — $31
Creamy potatoes, sausage and scamorza cheese. [GFO]
Gnocchi ai 3 Pomodori — $30
Homemade gnocchi, 3 tomatoes, butter and parmigiano. [V / DFO / GFO]
Risotto Vino rosso e Gorgonzola — $34
Red wine risotto and gorgonzola cheese. [V/GF]
Ravioli Burro e Salvia* — $32
Spinach and Ricotta ravioli in butter and sage sauce. [V]
Pansoti alla Salsa di Noci* — $32
Silverbeet and ricotta ravioli, Walnut sauce (warm temp.). [V]
Tortelloni con Crudo e Parmigiano* — $33
Spinach and ricotta tortelli, parmesan fondue and prosciutto crudo. [GFO / V]
Ravioli Special* — $35/39
Check the board or ask our Team!
SECONDI & SIDES
Peposo — $35
Peppery beef hotpot and fresh focaccia. [GFO / DF]
Pignatta del Pescatore (M) — $36
Tomato based fish stew and fresh focaccia. [DF / GFO]
Pollo alla Ligure — $34
Chicken thigh, pinenuts, olives, tomato, garlic and fresh focaccia. [GFO]
Red Emperor alla Ligure (I) — $37
Oven baked fillet with Lemon, olives, cherry tomatoes, capers and herbs. [DF / GF]
Insalata Mista — $7/13
Mixed salad, cherry tomato, cheese, balsamic vinegar. [DFO]
DESSERT & CHEESE
Pannacotta alla Vaniglia — $13
Vanilla pannacotta topped with chocolate ganache . [GF]
"Antony's Tiramisù" — $15
Savoiardi biscuits, mascarpone cream, orange zest and coffee.
Semifreddo ai frutti di bosco — $15
Mixberry semifreddo with vanilla sauce. [GF]
"Joe's Brownie" — $15
Hand made brownies with vanilla sauce and white chocolate mousse. [GF]
Lemon in Bed — $15
Blow-torched Italian merengue and lemon curd. [GF]
Affogato al Caffé — $12/16
Vanilla ice cream and Espresso caffé. [GF]
Formaggi Misti — $29
A selection of three cheeses. [GFO]
Sorbetto al Limone — $12/16
Lemon sorbet. [DF / GF]
SPECIAL
Vegetarian: V
Gluten Free or Gluten Free Option: GF / GFO
Dairy Free or Dairy Free Option: DF / DFO
Australian: A - Imported: I - Mix: M
Our Chef's
Selections
Degustation menu
We offer authentic Italian food! Homemade and delicious!
Discover Genova$49pp
Trip to Italy$59pp
Seafood Symphony$69pp
Min 2pp - Ask our team.
Available everyday until 8pm
La Lanterna Redcliffe
Restaurant Menu
We are launching our new menu, please allow us some time to update this page.
Wine selection
The great
Italian Wine
Wine
Ligurian traditions
Culinary delights
Service
Take Away
Check our menu and order now a special italian meal! Fast, delicious and authentic.
ORDER NOW +61 7 3142 3150
