Chickpea focaccia! Ask for the flavour of the day.
Thin baked cheesy focaccia.
Thin baked cheesy focaccia with garlic.
Thin baked cheesy focaccia topped with prosciutto crudo.
Thin baked cheesy focaccia topped with pesto.
Thin baked cheesy focaccia, tomato sugo and red onions.
Thin baked cheesy focaccia, olives, anchovy, capers, tomato sugo.
Thin baked cheesy focaccia topped with tomato and italian sausage.
Mixed ligurian olives marinated.
Italian fritter filled with aromatic herbs.
Assorted stuffed vegetables, ligurian style.
Whitebait fritters with herbs.
A selection of salumi, cheeses, genoese focaccia, ligurian olives.
Traditional ligurian beef ragù topped w/ parmesan.
Olive oil, clams, mussels, shrimps, garlic, chilli & parsley.
Taleggio cheese, porcini mushrooms, chive.
Slow cooked duck ragù topped w/ parmesan.
Tomato, capers, black olives, oregano.
Handmade gnocchi topped with sweet gorgonzola cheese and italian sausage.
Classic risotto cooked with prosecco, lemon and topped with parmesan cheese.
Ask out team!
Chops of lamb loin on a raspberry coulis served with a herbs and potatoes flan.
Chicken maryland with taggiasche olives, pinenuts, diced tomatoes and rosemary.
Fresh Whole Fish Ligurian style or Fish Fillet, depending on market availability.
Tomato based fish stew.
Mixed salad, cherry tomato, mozzarella , balsamic vinegar.
Vanilla pannacotta topped with chocolate ganache.
Traditional recipe with savoiardi biscuits, mascarpone cheese coffe and topped with cocoa powder.
Vanilla ice cream, espresso coffee.
Hand made brownies served with either ice cream or a shot of Amaretto.
A selection of three cheeses, Genoese focaccia, honey.