Chickpea focaccia! Ask for the flavour of the day.
Thin baked cheesy focaccia.
Thin baked cheesy focaccia with garlic.
Thin baked cheesy focaccia topped with prosciutto crudo.
Thin baked cheesy focaccia topped with pesto.
Thin baked cheesy focaccia, tomato sugo and red onions.
Thin baked cheesy focaccia, olives, anchovies, capers, tomato sugo.
Thin baked cheesy focaccia topped with tomato and italian sausage.
Mixed ligurian olives marinated.
Italian fritter filled with aromatic herbs.
Classic Tomino cheese oven baked (ask our team!)
Whitebait fritters with herbs.
A selection of salumi, cheeses, genoese focaccia, ligurian olives.
Traditional ligurian beef ragù topped w/ parmesan.
Clams, mussels, shrimps, garlic & chilli.
Creamy potatoes with crunchy pork cheek.
Slow cooked wild boar with ragù.
Parmesan, butter, lemon and smoked paprika.
Handmade gnocchi oven baked with smoked provola. Not available for takeaway.
Tomato based porcini mushrooms ragù.
Walnute sauce (warm temperature). Subject to availability. Not available for takeaway.
White wine and pepper stock, topped with parmesan and pecorino cheese.
Ask our team!
Pork tenderloin served with lentils sauce cooked in red wine and potatoes puree
Chicken bites with Taggiasche olives, pinenuts, diced tomatoes and rosemary.
Fresh Whole Fish Ligurian style or Fish Fillet, depending on market availability.
Stewed mussels with tomato.
Mixed salad, cherry tomato, mozzarella, balsamic vinegar.
Coffee pannacotta topped with chocolate ganache.
Cinnamon Bavarese topped with spiced mango sauce.
Ask us for the flavour of the week!
Hand made brownies served with either ice cream or a shot of Amaretto.
A selection of three cheeses.